Browsing by Subject salt concentration
Showing results 1 to 1 of 1
Preview | Issue Date | Title | Author(s) |
---|---|---|---|
2022-11-28 | EFFECT OF SALT, DRYING TEMPERATURE AND PACKAGING MATERIALS ON THE QUALITY OF FERMENTED AND DEHYDRATED BAMBOO SHOOTS (Dendrocalamus hamiltonii) | Rijal, Sangita |