1. DSpace at Central Campus of Technology Dharan

Browsing by Title

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 243 to 261 of 261 < previous 
PreviewIssue DateTitleAuthor(s)
4 Shiv Nandan Sah et al 20-25.pdf.jpg2018-08-23Screening of Antibiotic Producing Actinomycetes for Antibiosis from Soil of Siraha, NepalSah, Shiv Nandan; Lekhak, Binod
Ramesh Majhi Thesis 2018.pdf.jpg2019-07-31SCREENING OF ANTIBIOTIC PRODUCING ACTINOMYCETES FOR ANTIBIOSIS FROM SOIL OF SUNSARI, NEPALMajhi, Ramesh
sajuta final.pdf.jpg2018-11-27SCREENING OF COLIFORM FROM DIFFERENT NATURAL WATER SOURCES AVAILABLE IN VARIOUS SITES OF DHARANShrestha, Sajuta
deepa raii(22.pdf.jpg2018-11-27SCREENING OF ORAL FLORA AND THEIR ANTIBIOTIC SUSCEPTIBILITYRai, Deepa
2018-11-28SCREENING OF STARCH DEGRADING Bacillus sp. FROM SOIL IN DHARANShrestha, Sneha
1 Ritu etal page 1-8.pdf.jpg2018-08-21Some New and Interesting Cyanobacteria from Baghjhoda Pond, Eastern NepalRajopadhyaya, Ritu; Shrestha, Sabitri; Rai, Shiva Kumar
Main-body-final-pdf.pdf.jpg2018-11-28A STUDY OF INTERACTION OF CETYLTRIMETHYL AMMONIUM BROMIDE WITH METHYL RED BY CONDUCTOMETRY IN METHANOL-WATER MIXED SOLVENT MEDIADahal, Shubheksha
2023-04-04STUDY OF PHYSICO-CHEMICAL PROPERTIES OF SOIL AND CHARACTERIZATION OF Azotobacter sp. FROM PANCHAKANYA FOREST AND IT’S SURROUNDING AREA.Phattepuri, Susmita
2023-02-09STUDY OF PHYSICOCHEMICAL PROPERTIES OF COFFEE BEANS FROM DIFFERENT PROCESSING METHODSAryal, Bipin
Final thesis.pdf.jpg2018-11-27STUDY ON CHEMICAL PARAMETERS AND CYANOGENS CONTENT OF CASSAVA (Manihot esculenta Crantz) JAND DURING TRADITIONAL FERMENTATION.Khadka, Samip
Final thesis.pdf.jpg2018-07-31STUDY ON CHEMICAL PARAMETERS AND CYANOGENS CONTENT OF CASSAVA (Manihot esculenta Crantz) JAND DURING TRADITIONAL FERMENTATION.Khadka, Samip
Study on hygienic quality of buffalo mea - Bhaskar Mani Adhikari.pdf.jpg2019-02-04STUDY ON HYGIENIC QUALITY OF BUFFALO MEAT MARKETED IN DHARANAdhikari, Bhaskar Mani
my thesis.pdf.jpg2018-06-29STUDY ON NUTRITIONAL STATUS OF 6-59 MONTHS CHILDREN IN INARUWA-7, SUNSARIBiplove Shrestha
Study on the dehydration properties of o - Anil Kumar Raut.pdf.jpg2019-02-04STUDY ON THE DEHYDRATION PROPERTIES OF OYSTER MUSHROOM (Pleurotous sajor caju) UNDER DIFFERENT PRE-TREATMENT CONDITIONSRaut, Anil Kumar
2022-12-11STUDY ON THE EFFECT OF INCORPORATION OF NAKED BARLEY FLOUR ON THE PHYTOCHEMICAL, NUTRITIONAL AND SENSORY PROPERTIES OF BISCUITSLimbu, Samita
2023-07-23SUITABILITY ANALYSIS OF DRINKING WATER FROM THE SPRINGS OF DEUMAI WATERSHED ILAM, NEPALSHRESTHA, PRIYA DARSHAN
2023-07-23SUITABILITY ANALYSIS OF IRRIGATION WATER FROM THE SPRINGS OF DEUMAI KHOLA WATERSHED, ILAM, NEPALPODDAR, BIMAL KUMAR
Pradeep Thesis.pdf.jpg2018-07-24UTILIZATION OF BANANA PSEUDOSTEM FOR BISCUIT MAKINGSangroula, Pradeep
2022-11-16WHEY PROTEIN HYDROLYSIS ABILITY OF PROTEASE EXTRACTED FROM KIWI (Actinidia deliciosa) FRUITBhattarai, Roshan
Showing results 243 to 261 of 261 < previous