Please use this identifier to cite or link to this item: http://202.45.146.37:8080/jspui/handle/123456789/137
Title: RISK FACTORS ASSOCCIATED WITH OVERWEIGHT AND OBESITY IN 20-59 YEARS ADULT RESIDING IN PATHARI SANISCHARE MUNICIPALITY, MORANG
Authors: Thapa, Suresh
Issue Date: 4-Sep-2019
Publisher: Department of Nutrition and Dietetics Central Campus of Technology, Institute of Science and Technology, Tribhuvan University, Nepal 2018
Abstract: Overweight and obesity is becoming one of the major public health problems in developing countries. There were numerous factors that affect in increasing overweight and obesity. A cross sectional study was conducted in 20-59 years adults in Pathari Sanischare Municipality. Data were analyzed using the Statistical Package for Social Sciences (SPSS) version 20 and Microsoft package 10 (Excel and Word). Chi-square tests were performed to establish the association between different categories, and analysis was performed to establish the strength and direction of the relationship between variables. Body Mass Index (BMI) was used to determine generalized overweight and obesity using WHO international classification. Waist circumference (WC) and waist to hip ratio (WHR) was analyzed using IDF and WHO criteria respectively. The study revealed that 53.8% of adults were overweight and obese as per BMI classification where 39.2% were overweight and 14.6 were obese. Likewise 79% male and 75.5% female of were abdominally obese using WHO i.e. WHR >0.9 for male and WHR>0.85 criteria while 45.5% male and 76.2% female were abdominally obese using IDF criteria WC>90cm for male and WC>80cm for female. Factors such as age, marital status, drink, calorie intake and physical adequacy (P<0.005) all were significant predictors of overweight and obesity in the study as per BMI. Age, marital status, calorie intake, dairy products and fast foods were significantly associated (P<0.005) with waist circumference. Similarly, age, marital status stress, calorie intake, physical activity and fast food were significantly associated (P<0.005) with WHR. The findings were a clear evidence of the rising trends of overweight and obesity in 20-59 aged adults.
Description: A dissertation submitted to the Nutrition and Dietetics department in Tribhuvan University in the partial fulfilment of the requirements for the Bachelor degree in Nutrition & Dietetics
URI: http://202.45.146.37:8080/jspui/handle/123456789/137
Appears in Collections:Nutrition and Dietetics Thesis

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