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Title: ANTIOXIDANT ACTIVITY OF SELECTED FRESH GREEN LEAFY VEGETABLES CULTIVATED IN BASANTATAR, DHARAN Author: Bhattarai, Sudip Date: 2021-12-21
Title: EFFECT OF INCORPORATION OF SESAME SEED IN THE QUALITY OF TOFU Author: Poudel, Bhawana Date: 2022-12-12
Title: ESTIMATION OF CAFFEINE IN PACKAGED TEA OF LOCAL MARKET OF DHARAN, NEPAL Author: Timsina, Dinesh Date: 2020-01-27
Title: NUTRITIONAL ASSESSMENT OF 6-59 MONTHS CHILDREN OF DHARAN-6, PANBARI, SUNSARI NEPAL Author: Rai, Milan Date: 2021-08-01
Title: PREPARATIONAND QUALITYEVALUTATION OFDATE POWDER SUBSITUTED MUFFIN Author: Chhimal, Samikshya Date: 2022-11-25
Title: PREVALENCE OF ANEMIA AND ASSOCIATED FACTORS AMONG PREGNANT WOMEN OF DHARAN SUB-METROPOLITAN CITY, SUNSARI, NEPAL Author: Tamang, Sunita Date: 2018-07-15
Title: STUDY ON CHEMICAL PARAMETERS AND CYANOGENS CONTENT OF CASSAVA (Manihot esculenta Crantz) JAND DURING TRADITIONAL FERMENTATION. Author: Khadka, Samip Date: 2018-07-31

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