Abstract:
Azotobacter chroococcum is an aerobic, free-living, ubiquitous, heterotrophic,
non- symbiotic biological nitrogen fixer present in soils. A. chroococcum is
plant growth promoting rhizobacteria (PGPR) that aggressively colonize the
root zone and promote plant growth, protect the plants from phytopathogens
and also act as biocontrol agents. A. chroococcum synthesizes and secretes
considerable amount of biologically active substances such as vitamins
(riboflavin), amino acids (thiamine), plant growth hormones (nicotine, indole
acetic acid, and gibberellins), antifungal compounds (HCN), and siderophores.
The aim of study is to isolate and identify A. chroococcum from rhizospheric
soil of Eastern Nepal to observe its effect on growth of okra plant and its
antagonistic activity against some phytopathogens. The rhizospheric soil was
collected from five places of Eastern Nepal, in sterile plastic bag and cultured
in mannitol N-free agar media by serial dilution and incubated at 25°C for 48
hrs. Morphological, cultural, biochemical and physiological characterization
was done and bacteria were identified. Isolated A. chroococcum were cultured
in mannitol N-free broth and inoculated on okra plants by seed inoculation
technique. It was found that okra plant inoculated with A. chroococcum was
improved in growth parameter in height, root length, fresh and dry compared
to inoculated plant. Increasement in height of plants was found to be around
21.33% comparing to that of uninoculated plants. No significant difference
was found on number of leaves in between treatments and control plants. In
vitro effects on selected phytopathogens were observed on modified mannitol
N-free agar by dual culture method. Similarly, different isolates were found to
suppress plant pathogens being the AD most potent in suppressing R. solani
and F. oxysporum by 38.5% and 24.9% and AB being most potent in
suppressing S. rolfsii by 35.5%. while other isolates were found to be
moderate potent.
Description:
A
Dissertation
Submitted to the Department of Microbiology,
Central Campus of Technology, Tribhuvan University, Dharan,
Nepal, in Partial Fulfillment of the Requirements for the Award of
Degree of Master of Science in Microbiology
(Agriculture)